Looking For A New Career? Become An Evaporator Operator
The food production industry offers a wide range of job opportunities that are both rewarding and pay well. Working with a food processing company is also a good place to find a career that is outside of the standard food service or food packaging jobs.
One example is to become an evaporator operator. If working with food production equipment and keeping track of important temperature and pressure information sounds good to you – then Stanislaus Food Products Careers may be your next great career move.
What is A Food Evaporator System?
Removing the water from food products is a common method of reducing food weigh, concentrating the flavor and color of foods, and also helping to preserve the food product.
This is exactly what a food processing evaporator does. A food evaporator removes water during the processing of many foods, such as tomato sauces, jams, coffee and many other products.
Removing the water from foods is also important to increase the shelf life of some foods and reduces the growth of mold and bacteria.
As mentioned before – it dramatically boosts the flavor of vegetables and sauces which is important to a food brand that believes in supplying the best food products for consumers.
What Does an Evaporator Operator Do?
Evaporator systems are machines that do multiple functions. First it provides steam heat to evaporate and separate the water from the food product, which is then driven into a second vessel.
Important duties of an evaporator operator include knowing how to operate the equipment and monitor its performance.
- Inspecting and cleaning of equipment before start-up
- Preparing the equipment for start-up production
- Monitoring the process instruments
- Adjusting pumps and other controls when needed
- Regulating the flow of product into holding tanks
- Keeping a record of readings from process instruments
The process of removing the water from the food products before further processing and packaging is so important that production may run 24 hours per day during certain seasons. It is best to have some experience operation food evaporator systems, along with basic knowledge of electrical connections and instrumentation.
Visit us at Stanislaus Food Products Careers to learn more about becoming an Evaporator Operator.